Demonstrate your ability to control food safety hazards and ensure that your Ayush products are safe for consumption.
Demonstrate your ability to control food safety hazards and ensure that your Ayush products are safe for consumption.
The Ayush products are regulated under the Drugs and Cosmetics Act, 1940 by the Drugs Controller General of India through the State Governments. The Department of AYUSH has been exploring the possibility of introducing a voluntary product certification scheme for selected AYUSH products to enhance consumer confidence. The matter was discussed in a series of meetings taken by the Secretary (AYUSH) beginning 24 Dec 2008 and the Quality Council of India (QCI) offered to develop a concept paper on the subject.
ISO 22000:2018, Food safety management systems – Requirements for any organization in the food chain, sets out the requirements for a food safety management system. It defines and strengthens what an organization must do to demonstrate its ability to control food safety hazards and ensure that food is safe for consumption.
Keeping food safe from farm to fork by ensuring hygienic practices and traceability at every step are essential tasks for the food industry.
To strengthen the food safety surveillance system in the country, FSSAI has taken up audits of food business operators through third-party audit agencies. IRCLASS is one of the empanelled audit agencies by FSSAI in accordance with Food Safety and Standard (Food Safety Auditing) Regulation, 2018.
The Agricultural and Processed Food Products Export Development Authority (APEDA) is an export promotion organization under the Ministry of Commerce & Industries, Government of India. It is mandated with the responsibility of promotion and development of the export of its scheduled products.
Certification is an essential step for any medical device manufacturer. To receive a quote, complete the IRQS online Request for Quotation form or contact us for more information today.
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